Music Questionare (Be Honest)Out Of 10: /10
Fav CD Of All Time:
Out Of 10: /10
When Did You Get It?
Fav Song At The Moment:
Out Of Ten: /10
Fav Band/Artist At The Moment:
Out Of 10: /10
Fav Music Video At The Moment:
Out Of 10: /10
Fav Music Video Of All Time:
Out Of 10: /10
(1 being crap - 5 being - 10 being perfect)
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Lastest CD You Purchased: New Found Glory - Sticks And Stones
Out Of 10: 1.5/10 (rubbish)
Fav CD Of All Time: Dookie
Out Of 10: 10/10
When Did You Get It? 1995
Fav Song At The Moment: Lady Sovereign - Hoodie (dunno Why)
Out Of Ten: 6/10
Fav Song Of All Time: Green Day - Stuck With Me
Out Of Ten: 10/10
Fav Band/Artist At The Moment: Agaisnt Me!
Out Of 10: 10/10
Fav Band/Artist Of All Time: Green Day
Out Of 10: 10/10
Fav Music Video At The Moment: The Strokes - You Only Live Once
Out Of 10: 7/10
Fav Music Video Of All Time: Green Day - Redundant
Out Of 10: 9/10
--
Have you found an inactive person? Note me with their link!
but thank you
--
We live our life in our own way,
Never really listened to what they say,
The kind of faith that doesn't fade away
We are the true believers
We are the true believers
--
Have you found an inactive person? Note me with their link!
--
We live our life in our own way,
Never really listened to what they say,
The kind of faith that doesn't fade away
We are the true believers
We are the true believers
--
irrelevant
--
We live our life in our own way,
Never really listened to what they say,
The kind of faith that doesn't fade away
We are the true believers
We are the true believers
--
irrelevant
not a lot has been going on...just working a lot and you?
--
We live our life in our own way,
Never really listened to what they say,
The kind of faith that doesn't fade away
We are the true believers
We are the true believers
1 Large Whole Duck -- giblets removed
1 Teaspoon Freshly Ground White Pepper
1 1/2 Tablespoons Ground Cinnamon
1 1/2 Tb Ground Ginger
3/4 Cup Brown Sugar
3/4 Cup Red Wine Vinegar
1 Teaspoon Sesame Oil
2 Teaspoons Peanut Oil
1/2 tsp Ground Star Anise
Bring a pot of water, large enough to hold the duck, to a boil. Remove from heat and plunge duck in the water for 5 minutes. Remove and pat dry.
Combine the rest of the ingredients in a small saucepan and bring just to the boil. Off heat, allow mixture to cool to room temperature. Liberally coat the duck with the mixture and let it sit at room temperature for 3 hours so that the coating dries out.
To cook: Place duck on a rack, breast side up in a preheated 350 degree oven for 2- 2 1/2 hours. Roast until skin is crisp and brown. Check occasionally and regulate temperature so that the coating does not burn.
To serve: Let duck cool to room temperature. Carefully carve pieces from the bone being sure to include the crisp skin. Roll up in Chinese Pancakes (recipe follows) with a dab of hoisin sauce and slivered green onions.
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All I know is that I don't know nothin'
--
Very cool
. . .CLUB not SLUB
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